- By: Spain-US Chamber of Commerce, Inc.
- Author:
- Mario Fernandez
- Former Marketing & Communication Manager at Spain-US Chamber of Commerce
Consumer Trends, Distribution Channels and Analysis of Exports from Spain.
Overview of the Food Industry in the United States.
This study focuses on the consumption of food products in the United States. However, before analyzing consumption, its evolution, and trends, it is necessary to understand the functioning of the food industry in the country and its impact on the economy as a whole.
In this regard, it is worth noting that agriculture, food, and related industries contributed approximately $1.26 trillion* to the Gross Domestic Product (GDP) of the United States of America in 2021, representing 5.4% of the total.
Regarding employment, in 2022, the agricultural and food sectors employed a total of 22.1 million people, both full-time and part-time, which equates to 10.4% of total employment in the United States, demonstrating the significant weight of this industry in the economy.
- The Official Chamber of Commerce of Spain in the United States is a recognized nonprofit organization aimed at enhancing business and commercial ties between Spain and the United States. Founded in 1980 and located in Miami, this Chamber is of considerable importance due to its strategic location, multicultural component, and excellent communication network. Miami is the perfect city to target both the American and Latin American markets.
- www.spainuschamber.com
